Ginger Jam

Traditionally, jam is an appetizer for every meetings in Lunar New Year, the time of transition between the old year and the new lunar year, a time when heaven and earth are in harmony. In the traditional culinary culture of Vietnamese New Year, in addition to "meat fat, melon and onions, red couplets, trees, firecrackers, green banh chung", every house has Tet jam. Jam cake, in addition to being used to worship ancestors, used to make a tea party, also contains a treasure of profound philosophical stories about life. Showing respects to gods such as Earth god, Rain god, Thunder god, Water god, Sun god,...and pray for a year of favorable rain and wind, and bountiful crops.

• Handmade
• 100% natural ingredients
• No additives or preservatives

Ingredients:

• Fresh ginger roots 80%
• Natural sugar 19%
• Flowers and herbs
• for natural colors 1%

Serving suggestion:

Enjoy eating directly as a snack.

Country of Origin

Responsibly made in Vietnam

Commitment 

By choosing a product of GBA you can contribute to an entire value chain which is not only the concept of being environmentally friendly but also actually acting, committing to building human values, fairness, love, culture, heritage, and equitably share opportunities.